Cafe Angelino Menu (Update 2025)
Introducing the menu at Cafe Angelino, a charming Italian restaurant located in Los Angeles, CA. Known for its traditional Italian dishes and cozy ambiance, Cafe Angelino offers a variety of options for both carnivores and vegetarians. From antipasti like prosciutto di Parma, shrimp alla Diavola, and smoked salmon carpaccio to fresh insalate like caprese and arugula e pomodoro, the menu caters to different tastes. The zuppe selection includes comforting options like lentiche and minestrone alla Genovese. Customers rave about the generous portion sizes and reasonable prices, making it an ideal spot for group gatherings. The friendly staff and inviting atmosphere add to the overall dining experience. If you're craving authentic Italian flavors in a relaxed setting, Cafe Angelino is a must-visit destination for a satisfying meal.
Antipasti
Assorted Italian Charcouterie
Imported dried cured meats served with herbed pizza bread.
Antipasti Assortiti
Assorted cured vegetables from the counter.
Shrimp alla Diavola
Eggplant caponata, jalapeno and heirloom tomato topped with sauteed brandy shrimp.
Rollatini di Melanzane
Rolled eggplant stuffed with ricotta cheese, walnuts, nutmeg & parmesan cheese topped with tomato sauce and mozzarella cheese.
Bresaola con Arugula
Dried, cured beef sliced thin with arugula, shaved parmesan & lemon dressing .
Vongole al Vino Blanco
Steamed clams in garlic with wine sauce
Asparagi Gratinati
Asparagus and parmesan cheese au gratin.
Avocado e Gamberi
Bed of selected green lettuce, Belgian endive, avocado & grilled shrimp.
Parmigiana di Melanzane
Baked, alternate layers of eggplant, mozzarella, parmesan cheese, basil & tomato sauce.
Calamari Affogati
Sauteed calamari, extra virgin olive oil, garlic, spicy tomato sauce
Piatto di Prosciutto
24 month-aged black label prosciutto di Parma, sliced to perfection.
Prosciutto di Parma e Mozzarella
Parma ham and buffalo mozzarella. parma ham or sierralope, when in season.
Smoked Salmon Carpaccio
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette.
Smoked Salmon Carpaccio Dinner
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette.
Speck with Heirloom Tomato, Arugula, & Fresh Mozzarella
Wrapped mozzarella with speck on a bed of arugula with mixed baby heirloom tomatoes dressed with balsamic glaze.
Insalata Carciofi
Baby artichoke & parmesan cheese sliced thinlv and dressed with lemon vinaigrette
Mista
Mixed spring salad, cucumber, cherry tomatoes, julienne carrots with Italian dressing.
Bruschetta
Toasted garlic bread with diced cherry tomato, fresh basil, extra virgin olive oil.
Burrata
Vine on heirloom tomato, burrata, radicchio, & basil with extra virgin olive oil.
Arugula e Pomodoro
Arugula and tomato salad with italian dressing.
Tricolore
Radicchio, belgian endive & arugula with Italian dressing.
Insalata con Pollo
Mixed seasonal greens with warm strips of chicken.
Caprese
Buffalo mozzarella, tomato, basil & extra virgin olive oil.
Insalate di Polpo
Octopus, celery heart, baby heirloom tomatoes, yukon potatoes, capers, and herbs with lemon dressing.
Insalata di Tacchino Mediterrannea
Chopped fresh baked turkey, mixed greens, cerignola olives, Sicilian capers, sweet onions, celery hearts, cucumbers, avocado, & heirloom tomatoes.
Insalata con Caprino
Arugula, heirloom cherry tomato, cucumber, walnuts, goat cheese, dressed with lemon vinaigrette, beets
Insalata con Funghi
Grilled shiitake mushrooms served over mixed greens with a balsamic vinaigrette.
Insalate
Zuppe
Zuppa di Lenticchie
Lentil soup.
Tortellini di Vitello in Brodo
Meat tortellini with chicken broth condensed.
Minestrone alla Genovese
Vegetable soup.
Fagioli con Pasta
Pasta with white beans.
Margherita
Tomato sauce, mozzarella & basil.
Margherita con Parma
Tomato sauce, mozzarella & parma ham.
Funghi
Tomato sauce, mozzarella & mushrooms.
Pepperoni
Tomato sauce, pepperoni & mozzarella.
Bianca con Parma
Melted cheese and parma ham.
Napoletana
Tomato sauce, mozzarella, anchovies & capers.
Checca con Arugula
Mozzarella, fresh diced tomatoes, basil & arugula.
Cotto e Funghi
Tomato sauce, mozzarella, cooked parma ham & mushrooms.
Contadina
Tomato sauce, mozzarella, chicken breast, mushrooms & olives.
Pulcinella
Tomato sauce, mozzarella, artichokes & black olives.
Salsiccia e Funghi
Tomato sauce, mozzarella, chicken sausage & mushrooms.
Salame Piccante & Funghi
Tomato sauce, mozzarella, Italian spice salami, & mushrooms.
Vegetali
Tomato sauce, eggplant, zucchini & artichokes (cheeseless).
Melanzana
Tomato sauce, eggplant, garlic & oregano (cheeseless).
Puttanesca
Tomato sauce, black olives, capers & oregano (cheeseless).
Pizze
Paste
Rigatoni con Ragu
Rigatoni with meat sauce & parmesan cheese.
Ravioli di Pollo
Chicken & ricotta cheese ravioli with spicy tomato sauce & parmesan cheese.
Pennette con Salsiccia
Pennette with spicy chicken sausage in a tomato arrabbiata sauce.
Farfalle Angelino
Bow tie pasta in cream with mushroom, peas, cooked parma ham & parmesan.
Lasagna Traditional
Fresh pasta with ricotta, mozzarella, meat sauce & parmesan cheese.
Specialita dello Chef
Pappardelle with New York strip steak thinly sliced and seared, caramelized onion, white wine, & parmesan cheese.
Specialita dello Chef Dinner
Pappardelle with New York strip steak thinly sliced and seared, caramelized onion, white wine, & parmesan cheese.
Orecchiette con Broccoli & Salsiccia
Broccoli tips, ground chicken sausage, sun-dried tomatoes, & white wine.
Orecchiette con Broccoli & Salsiccia Dinner
Broccoli tips, ground chicken sausage, sun-dried tomatoes, & white wine.
Tortellini di Carne Emiliana
Cream sauce, parmacotto, & parmesan cheese.
Spaghetti con Scampi
Spaghetti with shrimp in a lightly spicy tomato sauce.
Spaghetti del Golfo
Spaghetti, calamari, shrimp, clams & mussels in white wine with spicy tomato.
Linguine alle Vongole
Linguine with clams in white wine (spicy).
Farfalle al Salmone
Bow tie pasta and smoked Scottish salmon with capers in a cream sauce.
Penne Asparagi e Scampi
Penne, asparagus, shrimp & diced tomato in white wine sauce (spicy).
Spaghetti con Carciofi & Granchio
Spaghetti with crab meat, artichoke hearts, fresh tomatoes, & white wine.
Spaghetti con Carciofi & Granchio Dinner
Spaghetti with crab meat, artichoke hearts, fresh tomatoes, & white wine.
Linguine con Branzino
Spicy fresh tomato sauce with chunks of sea bass, garlic, & white wine.
Linguine con Branzino Dinner
Spicy fresh tomato sauce with chunks of sea bass, garlic, & white wine.
Capellini alla Checca
Angel hair pasta, chopped tomato, basil & garlic with extra virgin olive oil.
Tagliatelle al Pesto
Wide fettuccine with pesto sauce.
Pennette con Pomodoro
Pennette with tomato sauce, basil & parmesan cheese.
Farfalle ai Carciof
Bow tie pasta with artichokes, fresh chopped tomato, sauce & parmesan cheese.
Fettucine Panna & Asparagi
Fettucine with asparagus, cream, & parmesan cheese.
Pennette con Porcini
Pennette, imported Italian mushrooms, tomato sauce & parmesan cheese.
Ravioli Ricotta e Spinaci
Spinach & ricotta cheese ravioli with tomato sauce & parmesan cheese.
Penne alla Siciliana
Penne with sauteed eggplant, tomato sauce & basil topped with shredded, dried salted ricotta.
Fusilli alla Puttanesca
Corkscrew pasta with black olives, capers, garlic, and anchovies in tomato sauce.
Fusilli alla Campagnola
Corkscrew pasta with fresh mixed vegetables & fresh tomato sauce.
Penne all'Arrabiata
Penne with spicy tomato sauce.
Ravioli di Zucca
Pumpkin Ravioli with butter, parmesan cheese, and sage sauce.
Ravioli di Zucca Dinner
Pumpkin Ravioli with butter, parmesan cheese, and sage sauce.
Gnocchi Sorrentina
Gnocchi Sorrentina Dinner
Penne Vodka Pink Sauce
Penne Vodka Pink Sauce
Mezzo Pollo con Rosmarino
Petto di Pollo Boscaiola
Chicken breast in a light shiitake mushroom sauce.
Petto di Pollo Pizzaiola
Chicken breast with garlic, tomato sauce, black olives & oregano.
Milanese
Breaded chicken breast served with potatoes & vegetables.
Salsicce di Pollo ai Ferri
2 grilled chicken sausages served with roasted potatoes and sauteed spinach.
Pollo Alla Parmigiana
Classic Italian chicken with side of vegetables or roasted potatoes.
Pollo Alla Parmigiana Dinner
Classic Italian chicken with side of vegetables or roasted potatoes.
Piccata di Pollo al Limone
Sauted chicken breast with white wine, lemon juice with smooth butter lemon sauce with side of vegetables or roasted potatoes.
Piccata di Pollo al Limone Dinner
Sauted chicken breast with white wine, lemon juice with smooth butter lemon sauce with side of vegetables or roasted potatoes.
Pollo al Marsala
Sauted chicken breast with Marsala dry wine in smooth, dense, buttery sauce.
Pollo al Marsala Dinner
Sauted chicken breast with Marsala dry wine in smooth, dense, buttery sauce.
Polpette Entre
Beef meatballs, traditional recipe served with steamed broccoli or roasted potatoes.
Cioppino
Seafood soup with branzino, shrimps, calamari, clams & mussels, fresh sliced heirloom tomatoes, white wine (spicy).
Cioppino Dinner
Seafood soup with branzino, shrimps, calamari, clams & mussels, fresh sliced heirloom tomatoes, white wine (spicy).
Secondi
Risotti
Risotto con Porcini
Italian style rice with porcini mushrooms.
Risotto ai Vegetali
Italian style rice with vegetables.
Risotto Mare
Italian style rice with calamari, shrimp, clams & mussels in white wine with a touch of spicy tomato.
Risotto Scampi
Italian style rice with spicy shrimp.
Risotto con Pollo e Piselli
Italian style rice with peas and chicken breast.
Risotto con Asparagi
Italian style rice with asparagus.
Gnocchi
Scelte di salse basi. Choice of sauce: pesto, pomodoro, ragu, arrabiata or panna.
Gnocchi
Panini
Tacchino
Natural oven roasted turkey breast with mixed spring lettuce, heirloom tomatoes, mayonnaise, & honey mustard.
Pollo
Warm chicken breast with lettuce, heirloom tomatoes, & balsamic glaze.
Tonno
Tuna salad served with lettuce, heirloom tomatoes, & mayonnaise.
Salametto & Pecorino
Imported salami, heirloom tomatoes, & pecorino cheese with vinaigrette.
Panino Angelino
Arugula, avocado, & chicken breast with balsamic glaze.
Caprese con Prosciutto
Mozzarella, tomato, prosciutto di Parma, basil, & extra virgin olive oil.
Panino con Polpette
Traditional meatballs split in halves with caciocavallo on ciabatta.
Panino Rustico
Roasted Bell Peppers and grilled chicken sausage.
Verdure e Formaggio
Italian zucchini, eggplant, heirloom tomatoes and melted mozzarella with Italian balsamic glaze.
Tiramisu
Ladyfingers dipped in expresso and mascarpone cheese.
Creme Brule
Traditional French recipe with fresh berries.
Crostata di Ricotta
Lemon zest ricotta cheesecake grandmother-style.
Torta al Cioccolato
Flourless chocolate filling with walnuts.